GX PRO 0 to 80 Percent Brix Refractometer Syrup Jam CNC for people involved with food harvesting, processing of sugar concentration in food and beverages +Pipette

Brix refractometers practical for people involved with food harvesting, processing
and packing, this model is designed to measure concentration in all kinds of sugar related liquids such as fruit juice, canned foods, condensed milk, liquid sugar and jam.

With this device you can easily check
**The ripeness of fruits in the field or test the concentration of sugar in food and beverages know the concentration of the industrial fluid.
**The sugar related liquids like low sugar fruits and vegetables juice, maple sap or for synthetic or semi-synthetic coolants (for machining and grinding coolants) soft drinks
**Wine as well as high brix content solution like that of honey.
**To monitor specific percentage of sugar concentration in food and beverages

Features:
Automatic Temperature Compensation(ATC)
Adjustable manual focusing
Easy to use, focus and calibrate
With non-slip grip
Manual calibration
Durable and last long
Soft rubber eye piece for comfortable viewing
Heavy-duty and lightweight Made in ALUMINUM
Durable; approved by strict quality and safety standards
Cushioned with soft & comfortable non-slip rubberized grip handle
Accurate testing results

Specifications:
Measuring Range: 0-50% (scale no. 1)
50-80% (scale no. 2)
Minimum Division: 1% (scale no. 1)
1% (scale no. 2)
Accuracy: ±1% Brix (scale no. 1)
±1% Brix (scale no. 2)

Set Includes
1 x Honey Refractometer with Built-in Calibration Knob
1 x English instruction manual
1 x Pipette
1 x Mini Screw driver
Hard Carrying Case